Preparation Time: 20 minutes
- 3 oz. ground lamb, cooked
- 2 eggs
- 2 oz. shredded cheese
- Start by preparing all the ingredients.
- Then preheat the oven to 400°F.
- After that, arrange the cooked ground lamb in a small baking dish and then make two holes with a spoon and crack the eggs into them.
- Next, sprinkle shredded cheese on top.
- Lastly, bake in the oven until the eggs are done for about 15 minutes.
- Serve and enjoy!